March 6, 2014
8 Easy Toppings for Cupcakes Day #4 Coconut Cupcakes
Cupcake #4 - Coconut Cupcakes
18 vanilla cupcakes
1 tub vanilla frosting *
red food color
shredded coconut, sweetened
If desired, color the frosting with a few drops of red food coloring.
Pour a layer of coconut onto a large dinner plate.
Use a butter knife to frost one cupcake.
Tip the cupcake upside down onto the plate of coconut and press gently. Repeat the process with the rest of the cupcakes.
*Coconut is also delicious with chocolate frosting.