Ice-Cream Brownie Pops
Several days ago I wanted to make Fat Witch Brownies but I did not have bittersweet chocolate so I substituted unsweetened cocoa.
The result was an intense chocolate brownie that crumbled easily. It was perfect for making ice-cream brownie pops!
Choose a high quality vanilla ice cream. (I like Trader Joe's vanilla.) Scoop small spoonfuls of ice cream into balls and arrange on a small tray.

Place the tray of ice cream balls into the freezer for 1 hour. Serve immediately or move the balls into a large plastic bag and store them in the freezer for future desserts.
Brownie Bites
The brownie crumbs are also perfect for making brownie bites. I had some extra chocolate frosting left over from decorating a birthday cake. I mixed the frosting with the brownie crumbs and then formed bite-size balls. I rolled some of the balls in shredded coconut. Yummy!